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    自动化餐厅――就餐也惊险_美味餐厅全系列安卓版

    时间:2019-01-08 03:19:53 来源:柠檬阅读网 本文已影响 柠檬阅读网手机站

      A high-tech restaurant in Germany has no waiters. But it’s not a fast food chain; it’s a nice, sit-down place.
      Once the host seats you at the “Baggers” restaurant
      in Nuremberg, the rest of the adventure relies on
      automated[自动化的] services.
      Instead of waiters and waitresses, inside it is pots, cups and bottles on a roller coaster ride.
      The owners say they have designed what they believe
      is the world’s first fully automated food ordering and delivery system.
      Customers order on a computer screen and the chef is immediately fast at work making the dish. When complete, the food is placed on a food sled[雪橇] which is delivered to your table, hands free, on a mini roller coaster.
      Most customers tell us they came for the entertainment value.
      “I’ve never seen anything like this before,” a woman said. “I think it’s really funny.”
      “It makes eating an adventure,” a man said. “Certainly something totally different.”
      But the restaurant’s creator says what looks like a cute gimmick[暗机关] makes pretty good business sense as well.
      “In a fast food restaurant, imagine customers don’t have to go to the counter,” one of the owners said. “You don’t need an employee to order, or for the payment
      process. The food just slides[滑] to the table. It all
      becomes more efficient with less personnel.”
      Efficiency is what it’s all about. No waiters, and of course, no tip.
      One drawback is that you have to use a credit card or ATM注to buy the food. And it is difficult to send a meal back.
      
      德国一家高科技餐厅没有侍者。不过,它并不是一家快餐连锁店而是一家环境优雅、可以入坐就餐的场所。
      在店主把你引入纽伦堡的“百格”餐厅就座后,你的“餐厅历险”(的奇趣程度)就交给自动化服务了。
      这里没有男女侍者,在这家餐厅里,茶壶、杯碟和瓶瓶罐罐都搭上了“过山车”。
      店主说,他们设计了自认为是世界上第一套完全自动化的点餐及配送体系。
      顾客在电脑屏幕上点餐,然后厨师立即快速制作菜肴。准备完毕后,饭菜会被放上一辆食物小滑车;小滑车沿着迷你过山车道把菜肴送到你的餐桌前,无需经过人手。
      大多数顾客告诉我们,他们是冲着好玩而
      来的。
      “我从没见过这种餐厅,”一位女士说,“我觉得这里真有趣。”
      “它让进餐变成一场历险,”一位男士说。“这绝对是完全不同的体验。”
      不过,餐馆的设计者称,这些看上去可爱有趣的“重重机关”也包含了非常好的商业意识。
      “试想一下,在一家快餐店里顾客无需走到柜台就可以点餐,”其中一位店主说。“你不需要餐馆员工协助点餐,也不需要他们在结账时收款。你点的餐品就这样滑到了餐桌前。所有这一切都减免了员工服务,也提高了效率。”
      效率正是这套体系的根本。无需侍者,当然也无需小费。
      而其中一个缺点是,你必须使用信用卡或者ATM来为食物买单。而且,很难退单哦。
      
      注:automatic teller machine的缩写,自动柜员机。

    相关热词搜索: 就餐 惊险 餐厅 自动化

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